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A really authentic GumboThis Chicken and Okra Gumbo is easy to make and well worth the effort.
Although other so-called Gumbo's are made using different thickening agents, historically only those containing Okra justify being termed a Gumbo. The reason for this is that Okra sounds like Gumbo in many African dialects and since Okra was used in the Southern States by African slaves, the name Gumbo stuck. Gumbo Ingredients3 1/2 lb frying chicken
1 lb young Okra pods 10 oz corn kernels 1 lb smoked sausage 8 slices bacon 16 oz can tomato puree 4 cloves garlic 4 large tomatoes 3 large onions 2 green bell peppers 2 stalks of celery with leaves 1 tsp salt 1 tsp dried thyme Making the Chicken and Okra GumboTop and tail the Okra pods, ie cut off the ends.Cut the pods into approximately 1/4 inch rounds. Slice the sausage into 1/4 inch rounds Chop the bacon finely Mince the garlic Pop the tomatoes into boiling water for 30 seconds, remove, peel and chop. Peel the onions and chop 2 onions coarsely. Cut the remaining onion into quarters Seed the bell pepper and chop coarsely Cut the leaves from the celery and place to one side, chop the celery stalks Place the chicken, the celery leaves, the quartered onion and salt into a Dutch oven, with sufficient water to cover the solid ingredients. Bring to the boil, cover with lid and reduce the heat Bring to the boil, reduce the heat and simmer uncovered for approximately 90 minutes. Have fun and enjoy this Chicken and Okra Gumbo and other recipes on the website. Click on the links at the bottom or use the menu to find more Okra recipes. Don't forget the website contains much more than just Okra Recipes, use the menu and explore... If you"ve enjoyed this article/recipe please show your appreciation and +1 and/or share it... THANKS!... Michael... your Africhef Find out more about the exciting African Taste Adventure brought to you by the Africhef African Recipes Cookbook, click on the e-book cover below OKRA RECIPES [Okra Soup] [Curried Okra] [Fried Okra] [Fried Okra & Potatoes] [Okra & Shrimp] [Chicken & Okra Gumbo] [Dill Pickled Okra] [Egyptian Lamb and Okra Stew] [Indian Stuffed Okra] [Okra in Yoghurt Sauce] [Okra Relish Recipe] All content and design copyright ©2003/11 Michael Tracey and Africhef.com |