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CHOCOLATE MINT FIGS

A very simple recipe for chocolate stuffed figs

Chocolate Mint Figs Ingredients

1/2 cup semisweet chocolate chips.
4 tablespoons fresh mint. Finely Chopped
48 almonds, toasted.
24 fresh figs.

METHOD

Pre-heat the oven to 350°F
finely chop the fresh mint.
Coarsely chop the almonds.
halve the figs.
Combine the chocolate chips, mint and almonds in a small mixing bowl, stirring well
place a bit of this mixture into each fig half.
Lightly spray or wipe a baking sheet with vegetable oil.
Place the figs on the baking sheet and bake, in a pre heated oven for 15 minutes.
Serve the Chocolate Figs warm or at room temperature.




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